大地のぶた 天理店

●All-you-can-eat and drink course is available by reservation only.●

＼ 180-minute all-you-can-eat (128 items) + all-you-can-drink (47 types) /

180 minute system (30 minutes before L.O.)

【Meat】

Japanese Black Wagyu beef, domestic brand pork, pork tongue, Kuroge Wagyu beef, premium offal, carefully selected pork shoulder loin, carefully selected pork ribs, chicken thigh

【Vegetable】

Chinese cabbage, bean sprouts, white onions, carrots, chives, lettuce, garland chrysanthemum, mizuna, enoki mushrooms, shiitake mushrooms, maitake mushrooms, etc.

[Hot pot ingredients]

Yuzu meatballs, Daichi pork meatballs, collagen sausages, boiled dumplings, mochi shabu, wood ear mushrooms, konjac noodles, tofu, rice porridge set, chewy Sanuki udon, curly Chinese noodles

【Rice cutlet】

Long bacon, taiyaki (fish-shaped cake), cheese, scallops, squid, beef, shrimp, pickled ginger, eggplant, Daichi pork cutlet, sausage, mochi (rice cake), onion, lotus root, asparagus, okra, quail egg, shiitake mushroom

【salad】

A luxurious Caesar salad with a soft-boiled egg, tender char siu pork with green onions, Caesar salad, Choregai salad, sesame salad

【Superb cooking】

Mentaiko mayonnaise rolled omelet, rolled omelet, Korean pancake, Akashi-yaki, takoyaki, mozuku seaweed salad, octopus with wasabi, braised pork belly, kimchi tofu, sweet potato chips, edamame, Korean cucumber, salted konjac and addictive cucumber, pickled plum cucumber, corn butter, quail eggs marinated in soy sauce, Korean kimchi, potato salad, simmered fried eggplant, etc.

【Fried food】

Head-on fried shrimp, Nabeya's fried chicken, Yangnyeom chicken, fried chicken with grated radish and ponzu sauce, tartar chicken, shrimp crackers, crispy fries, large serving of fries, fried dumplings, cheese balls

[Rice bowls and noodles]

Plum and whitebait rice bowl, braised pork rice bowl, negitoro rice bowl, teriyaki char siu mayo rice bowl, mentaiko rice bowl, staff meal minced meat rice bowl, octopus wasabi ochazuke, kelp and salt sesame flavored ochazuke, soft-boiled egg udon, mentaiko dashi ochazuke, boiled whitebait and plum ochazuke, rice, tonkotsu ramen, mentaiko butter udon, etc.

【sweets】

Mille-crêpe, dorayaki cake, pineapple, kiwi fruit, orange, yuzu sherbet, ramune ice cream with bits of candy, matcha ice cream, black sugar syrup matcha ice cream, vanilla ice cream, smooth almond tofu, black sesame pudding, black sesame kinako pudding, pudding, chocolate vanilla, strawberry ice cream, chocolate ice cream, strawberry almond tofu, warabi mochi, berry berry ice cream, black sugar syrup kinako ice cream, maple kinako ice cream

[Special Dessert] *One per person

Tiramisu, Basque cheesecake, fondant au chocolat, and other seasonal desserts.

*For groups of 10 or more, we will serve meat and vegetables as an appetizer.